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Centre Approves Rs.27,360 Crore To Develop Schools Under PM-SHRI Scheme

-PTI/NDTV.com The schools will be "technologically driven" and will be developed into Green schools, incorporating environment-friendly tools like solar panels, LED lights, Nutrition Gardens with natural farming, waste management. New Delhi: The 14,000 schools to be developed as PM-SHRI schools will be selected through a three-stage challenge where they will compete for support to become "exemplary" schools, according to Ministry of Education officials. The schools will be geo-tagged for the selection and monitoring,...

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Citizens ask FSSAI to stop mandatory food fortification- Warn against grave health and economic impacts in reductionist approaches to nutrition

-Press release by Alliance for Sustainable and Holistic Agriculture (ASHA Kisan Swaraj) dated 2 August, 2021 170 individuals and organizations along with the Alliance for Sustainable and Holistic Agriculture (ASHA Kisan Swaraj) have written to the FSSAI urging it to scrap its plans to make synthetic/ chemical fortification of foods mandatory in India [1]. They cited detrimental and irreversible health and socio-economic impacts such as market shifts in favor of large...

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Kitchen gardens improve nutritional diversity of Kondhs - Basudev Mahapatra

-VillageSquare.in Overcoming taboos and becoming more knowledgeable about abundant local foods, malnourished Kondh people in Odisha are bringing diversity to their food baskets through backyard kitchen gardens Kandhamal/ Kahalandi, Odisha: “Unless we consume a variety of foods that include vegetables and greens, pulses and legumes, and meat and fish along with rice, where will we get adequate nutrition? How can our children have proper physical and cognitive growth?” asked Golapi Kanhar. The question...

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Kitchen gardens in schools can improve nutritional levels

-Hindustan Times A garden can provide a context to students for understanding seasonality and life cycles of food; it can provide an opportunity to work cooperatively on real tasks; students can learn about where food comes from; and they can observe all of the principles of ecology in practice The Union human resource development (MHRD) ministry recently asked all schools (rural and urban) in the country to set up kitchen gardens. The...

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How Poshan Kheti Is Helping Enhance Diet Diversity And Incomes In Rural Bihar

-Outlook   Introduced to Nutrition Sensitive Integrated Farming System (NSIFS), or Poshan Kheti, by JEEViKA, Sushma Devi found that food produced in the family farm and kitchen garden was the perfect solution to feed her family sufficiently. Sushma Devi, a small farmer in Purnea, Bihar, was not able to provide diverse foods to her family of six members - comprising her husband, in-laws and children. Each of them has different dietary...

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