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Economic Survey 2013: Indian agriculture largely a success story

-The Economic Times It is consoling that despite a deficit of 8% in south-west rainfall during 2012-13 compared to its long period average (LPA), agriculture's contribution to GDP growth is likely to be around 1.8%. It is also good news that the revised figure of agri-GDP for the 11th Plan as a whole is 3.6%, up from 3.3% estimated earlier. Gross capital formation in agriculture as a percentage of agri-GDP has almost...

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Alternative options to be provided for tribals

-The New Indian Express Bhubaneshwar: The State Government has decided to implement the Focused Area Development (FAD) scheme for the welfare of tribal people for the next 10 years with an expenditure of `15.9 crore per year. The scheme was launched in 2012-13 for providing alternative sources of livelihood to the tribal people. The decision to continue the FAD scheme for the next 10 years was taken at a high level meeting...

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Organic food fails to move cash registers for retailers-Writankar Mukherjee

-The Economic Times Brands may be spending million to promote an eco-friendly-image, but when it comes to actual sales, organic and 'planet-friendly' products have failed to move cash registers for retailers, whether it's fresh produce, groceries or even clothing. Top food retailers like Future Group, Reliance Retail and Spencer's Retail say sales from organic vegetables, fruit and food products account for less than 2 per cent of total food sales, even three...

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Asia faces challenge of feeding 5b by 2030: ADB Bangladesh -Sangbad Sangstha

-New Age Asia’s ability to keep food prices in check and ensure long-term regional food security will require the region’s farm to market supply chains to become more efficient and cost-effective, says a new Asian Development Bank  study. The Study titled ‘The Quiet Revolution in Staple Food Value Chains: Enter the Dragon, the Elephant and the Tiger’, was produced by ADB and the International food Policy Research Institute in response to the...

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UN and partners launch global campaign to reduce food waste

-The United Nations Consumers, food retailers and governments can take simple actions to dramatically reduce some 1.3 million tons of food waste every year, according to a new campaign launched today by the United Nations and its partners. Launched by the UN Environment Programme (UNEP), the UN Food and Agriculture Organization (FAO) and partners, the campaign – ‘Think, Eat, Save. Reduce Your Foodprint’ – seeks to accelerate action to eliminate wasteful practices...

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