-The Hindu Business Line   Pokkali cultivation gets help from Krishi Vigyan Kendra and fisheries research body KOCHI: Kerala's Pokkali farming, a unique saline tolerant rice variety that is facing extinction, could be on a revival path if efforts of Krishi Vigyan Kendra (Ernakulam) under the Central Marine Fisheries Research Institute bear fruit. This old and traditional method of cultivation has been reduced to less than 1,000 hectares in the coastal areas of Ernakulam...

-The Guardian   Tamil Nadu farmer produces bumper crop four times larger than average using system of rice intensification An Indian farmer has set a state and possibly a national record for growing rice using a neglected method of cultivation that has been dismissed by academic researchers and received little financial backing from agribusiness. According to Jaisingh Gnanadurai, joint director of agriculture in the southern Indian state of Tamil Nadu, farmer S Sethumadhavan from...

-Watershed Organisation Trust (WOTR)   The position paper "Towards Resilient Agriculture in a Changing Climate Scenario" captures the ground realities of small-holder farmers in rainfed Maharashra, Andhra Pradesh and Madhya Pradesh. It presents Watershed Organisation Trust's (WOTR) approach towards climate-resilient agriculture. The paper suggests recommendations for policy that will help increase the response capacity of farmers. It also draws attention to the need of enhancing the resilience of the ecosystem so as...

-The Times of India MADURAI: A Madurai-based farmer has managed to produce the highest yield in paddy by combining organic and chemical fertilisers, even as agriculture is undergoing the odds due to erratic rains. C Sethumathavan from Chinnaelanthaikulam produced the yield of 24 tonnes per hectare paddy in the 2013 - 14 kuruvai season. Hailing from a traditional agriculture family, Sethumathavan had cultivated paddy on his 10 acres farm. But he was...

-The Financial Express   It is the urban affluent and upper middle class which is gradually warming up to the concept of branded rice. Pune: The Maharashtra State Agriculture Marketing Board (MSAMB) is promoting rice varieties grown in the Vidarbha region under the 'Maharice' brand. In a pilot project, it recently sold around 450 quintals of such varieties and plans to sell around 1,000 tonne of the brand in one year, senior officials...